Cheddar Cheese Fondue
Ricos Aged Cheddar Cheese Sauce
white wine or chicken broth
Cheddar cheese (optional) shredded
Combine the Ricos Cheddar Cheese, wine (or chicken broth), minced garlic, Worcestershire sauce, shredded Cheddar (if using), and dry mustard together in a small saucepan.
Cook over medium-low heat, stirring frequently, until the mixture is smooth, about 7-10 minutes. If you added shredded Cheddar, make sure it is completely melted before serving.
Serve with all of your favorite dippers and enjoy!
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Ricos Condensed Aged Cheddar Cheese Sauce
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Recipe & Images submitted by
Bullock's Buzz Blogger Alaina