Sides

Twice-Baked Potatoes

  • Prep Time 1 HOUR
  • Cook Time 1H 10 MINS
  • Total Time 2H 10 MINS
Serves: 16

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Ingredients

  • 15 oz can Ricos Condensed Aged Cheddar Cheese Sauce
  • 8 large potatoes
  • ½ cup butter
  • ½ cup green onions, chopped
  • ½ cup white onions, chopped
  • 1 red pepper, diced
  • 1 tbsp garlic powder
  • Bacon bits
  • Salt & pepper to taste
  • Parsley (garnish)

Instructions

  • Preheat oven to 400 °F. Bake potatoes for approximately 1 hour. Cut them in halves and spoon out the centers.

  • In a large mixing bowl, mix potatoes with the remaining ingredients. Return this to the potato shells and bake for 10 minutes at 375 °F.
  • Garnish with chopped parsley.