Chili Lime Popcorn
- Prep Time 5 MINS
- Cook Time 10 MINS
- Total Time 15 MINS
- 2 4.25 oz bags Ricos Butter Popcorn
- 4-pack Ricos Nacho Cheese Portion Cups (optional)
- ½ tsp hot pepper sauce
- 2 tsp fresh lime juice
- ½ tsp lime zest
- ½ tsp chili powder
- ½ tsp salt
Pre-heat oven to 250 °F.
In a large mixing bowl, combine hot pepper sauce, lime juice, chili powder, and salt. Stir well.
In a large mixing bowl, add popcorn and sprinkle mixture over popcorn. Mix well in bowl.
On a large cookie sheet, spread popcorn evenly to one layer. Bake for 10 minutes.
Place mixture in a large bowl, sprinkle lime zest over top and serve.
For an added flavor fun, dip your popcorn in Ricos Nacho Cheese!