Appetizers
Chili Dog Queso Dip
- Prep Time 5 MINS
- Cook Time 45 MINS
- Total Time 50 MINS
Serves: 8-10
Featured Products
Ingredients
- 15 oz can Ricos Gourmet Nacho Cheddar Cheese Sauce
- 1 can chili sauce
- 10-count crescent roll dough
- 1 package cocktail wieners
- 8 oz package cream cheese, softened
- ¼ cup shredded cheddar cheese
- Diced scallions garnish
Instructions
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Preheat oven to 350 °F.
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Open the crescent roll dough package. Cut each triangle into 3 strips. Roll each wiener with the dough slices. Place side by side in a seasoned cast iron skillet forming a wreath. Brush with olive oil.
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In a medium sized bowl mix cream cheese, Chili Sauce and 1 cup of Ricos Gourmet Nacho Cheese Sauce.
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Pour into the center of the skillet.
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Top with shredded cheddar and bake for 20 minutes or until dip starts to bubble.
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Let cool for 5-7 minutes.
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Garnish with chopped scallions and serve.