Casual
Cheesy Buffalo Chicken Dip
- Prep Time 5 MINS
- Cook Time 25 MINS
- Total Time 30 MINS
Serves: 8
Featured Products
Ingredients
- 15 oz can Ricos Queso Blanco Cheese Sauce
- 14 oz bag Ricos Original Nacho Chips
- 2 lb chicken breast, cooked and shredded
- 1¼ cup ranch dressing
- 8 oz package of cream cheese
- ⅔ cup Buffalo hot sauce
Instructions
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Preheat over to 350 °F.
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Bring cream cheese to room temperature to soften.
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Combine cream cheese, ranch dressing, and pepper sauce and mix well.
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In a shallow 2 qt baking dish, layer shredded chicken and cream cheese mixture.
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Top with Ricos Queso Blanco Cheese Sauce and bake for 25 minutes or until bubbly.
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Serve with Ricos Original Nacho Chips.