Casual

Cheddar Cheese Fondue

  • Prep Time 10 MINS
  • Cook Time 7 MINS
  • Total Time 17 MINS
Serves: 12

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Ingredients

  • 15 oz can Ricos Aged Cheddar Cheese Sauce
  • ⅓ cup white wine or chicken broth
  • 1 clove garlic, minced
  • 1½-2 tsp Worcestershire sauce
  • ⅓ tsp dry mustard
  • ¼ cup cheddar cheese (optional) shredded

Instructions

  • Combine the Ricos Cheddar Cheese, wine (or chicken broth), minced garlic, Worcestershire sauce, shredded cheddar (if using), and dry mustard together in a small saucepan.
  • Cook over medium-low heat, stirring frequently, until the mixture is smooth, about 7-10 minutes. If you added shredded cheddar, make sure it is completely melted before serving.
  • Serve with all of your favorite dippers and enjoy!