Casual
Cheddar Cheese Fondue
- Prep Time 10 MINS
- Cook Time 7 MINS
- Total Time 17 MINS
Serves: 12
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Ingredients
- 15 oz can Ricos Aged Cheddar Cheese Sauce
- ⅓ cup white wine or chicken broth
- 1 clove garlic, minced
- 1½-2 tsp Worcestershire sauce
- ⅓ tsp dry mustard
- ¼ cup cheddar cheese (optional) shredded
Instructions
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Combine the Ricos Cheddar Cheese, wine (or chicken broth), minced garlic, Worcestershire sauce, shredded cheddar (if using), and dry mustard together in a small saucepan.
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Cook over medium-low heat, stirring frequently, until the mixture is smooth, about 7-10 minutes. If you added shredded cheddar, make sure it is completely melted before serving.
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Serve with all of your favorite dippers and enjoy!