Ricos Spicy Sausage Dip

Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Servings: 15 people

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  • 2 15 oz Ricos Aged Condensed Cheddar Cheese Sauce
  • 14 oz Ricos Nacho Chips
  • 1 lb cooked sausage
  • 1 cup salsa


  • Combine Ricos Aged Condensed Cheddar Cheese Sauce, cooked sausage and salsa in a 5-6 qt slow cooker.
  • Cover and cook on high heat for 10 minutes.
  • Stir periodically.
  • Reduce to low heat to keep warm.
  • Serve with Ricos Nacho Chips.

Recipe Notes