Ricos Nacho Pizza

Prep Time12 minutes
Cook Time8 minutes
Servings: 4

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  • 1 15oz Can Ricos Hot and Spicy Cheddar Cheese Sauce (As Directed On Can)
  • 1 10" Pre-Cooked Pizza Shell
  • 1 6oz Refried Beans
  • 1 6oz Shredded Mexican Cheese Blend
  • 1 8oz Shredded Chicken
  • 1 4oz Pico De Gallo
  • 1/2 Avocado Sliced into Eighths


  • Spread Beans Evenly on Pizza Shell
  • Pour The Ricos Hot and Spicy Cheddar Cheese Sauce Over the Beans
  • Spread The Shredded Chicken All Over
  • Top With Shredded Cheese
  • Bake In A 400F Oven For 8 Minutes Or Until Cheese Is Bubbly
  • Top With Pico de Gallo
  • Slice Into Eight Pieces and Place An Avocado Slice On Each Piece
  • Enjoy