Chorizo and Bean Nachos

Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Servings: 3 people

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4 from 2 votes

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  • 1 15 oz can Ricos Gourmet Nacho Cheese Sauce
  • 1 lb beef chorizo
  • 1 15 oz can refried beans
  • toppings ( diced cilantro, tomatoes and green onions)
  • 1 bag Ricos Nacho Chips


  • In a skillet cook beef chorizo, remove and set aside to drain.
  • Using the same pan heat the contents of a can of your favorite re-fried pinto beans.
  • Heat 15oz Ricos Gourmet Nacho Cheese Sauce in a microwave safe bowl for about 1 minute on Medium stirring occasionally.
  • Arrange Ricos Nacho Chips on a platter, top them with the beans, cooked chorizo and hot Ricos Gourmet Cheese sauce.
  • Garnish with your favorite toppings and serve.