Black Bean & Cheese Burritos

Prep Time20 mins
Cook Time10 mins
Total Time30 mins
Servings: 6

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  • 15 oz can Ricos Queso Blanco Cheese Sauce
  • 15 oz can refried black beans
  • 8 large flour tortillas
  • guacamole
  • grilled onions
  • grilled bell peppers (red and green)
  • spanish rice


  • Spread refried black beans onto one side of a large tortilla, then cover beans with Ricos Queso Blanco Cheese Sauce.
  • Add grilled onions, bell peppers and rice.
  • Roll tightly folding sides inward to form a burrito.
  • Transfer to a hot griddle and brown both sides.
  • Serve with Guacamole and pico de gallo